by Shawn Wenner | Sep 14, 2017
Entrepreneurial Chef – SEptember 2017 What will you learn from our featured guests? + Maneet Chauhan: The Mantra of Success + Jay Ducote: How To Diversify Your Talent + Andy Salyards: The Essence of Building a Forward Thinking Restaurant Group + Jean-Rony... 
by Shawn Wenner | Aug 14, 2017
Entrepreneurial Chef – August 2017 What will you learn from our featured guests? + Marcus Samuelsson: Pushing the Culinary Envelope in Style + Monti Carlo: From Nothing to Lose to Food Network Star + Ryan Scott: The Overnight Sensation 20 Years in the Making... 
by Shawn Wenner | Jul 12, 2017
Entrepreneurial Chef – July 2017 What will you learn from our featured guests? + Fabio Viviani: The Art of Building a Multimillion Dollar Chef Brand + Aaron McCargo: Bringing Boldness to Food Entrepreneurship + Clint Jolly: Intersecting Creativity &... 
by Shawn Wenner | Jun 14, 2017
Entrepreneurial Chef – June 2017 What will you learn from our featured guests? + Elizabeth Falkner: A Story of Changing the Culinary Landscape + Kevin Boehm & Rob Katz: The Evolution of Two Wildly Successful Restaurateurs + Darren Denington: The Service... 
by Shawn Wenner | May 14, 2017
Entrepreneurial Chef – May 2017 What will you learn from our featured guests? + Richard Grausman: Four Decades of Innovative Culinary Education + Tanya Holland: The Art of Persistence – From Under-capitalized to Keys to the City + Jehangir Mehta: The... 
by Shawn Wenner | Apr 13, 2017
Entrepreneurial Chef – April 2017 What will you learn from our featured guests? + Robert Irvine’s Formula For Success & Advice For Foodpreneurs + Jenny Dorsey On Creating & Launching An Underground Supper Club + Franco Lania On Getting Your Food... 
by Shawn Wenner | Mar 14, 2017
Entrepreneurial Chef – March 2017 What will you learn from our features? + Stephanie Izard’s journey from winning Top Chef to multiple restaurants. + Certified Master Chef Rich Rosendale’s leap of faith & legendary status in the making. +... 
by Shawn Wenner | Feb 14, 2017
Entrepreneurial Chef – February 2017 ABOUT ISSUE #8 In this issue, we feature Art Smith, Malcolm Mitchell, Anna Dolce, Jacoby Ponder, & some kick a** contributors! What will you learn? + Tips for Finding A-List Clients + Key Points for Building a Personal... 
by Shawn Wenner | Jan 15, 2017
Entrepreneurial Chef – January 2017 What will you learn from our featured guests? + Michael Ruhlman’s Journey To One of the Most Prolific Food Authors Today + Jenna & Joseph Cuccia’s Story From Street Fair Business To Restaurant Ownership... 
by Shawn Wenner | Dec 14, 2016
Entrepreneurial Chef – December 2016 What will you learn from our featured guests? + Deb Cantrell On Building & Scaling Food Businesses + Cody Barbo On Creating the “LinkedIn” For the Culinary & Hospitality Industry + Eric Levine On Rising...
