Entrepreneurial Chef – November 2016

<div data-configid="28482113/48524993" style="width:100%; height:679px;" class="issuuembed"></div><!-- [et_pb_line_break_holder] --><script type="text/javascript" src="//e.issuu.com/embed.js" async="true"></script>

What will you learn from our featured guests? 

Daryl Shular: Story of Leadership, Competitiveness, & Leaving a Legacy

Amy Riolo: Award-Winning Cookbook Author Talks Writing & Publishing

Luigi Diotaiuti: A Successful Restaurateur Unveils Secrets to His Success

David “Big Swole” Rose: A Brand Ambassador Share How to Connect w/ Brands

What will you learn from our contributors? 

Tom Smith with “A Call for a Restaurant Renaissance”

Chef Deb with “Simple & Effective Principles for Chefpreneurs”

Chris Hill with “Business Considerations Before You Launch”

+Eric LeVine with “Things to Know About Opening Your Restaurant”

+ And much, much, more!

Click Below & Start Your Free Trial

(Cancel Anytime)

Pin It on Pinterest

Share This

How About A Free Annual Subscription To Start The New Year Off Right?