Entrepreneurial Chef – November 2016

What will you learn from our featured guests? 

Daryl Shular: Story of Leadership, Competitiveness, & Leaving a Legacy

Amy Riolo: Award-Winning Cookbook Author Talks Writing & Publishing

Luigi Diotaiuti: A Successful Restaurateur Unveils Secrets to His Success

David “Big Swole” Rose: A Brand Ambassador Share How to Connect w/ Brands

What will you learn from our contributors? 

Tom Smith with “A Call for a Restaurant Renaissance”

Chef Deb with “Simple & Effective Principles for Chefpreneurs”

Chris Hill with “Business Considerations Before You Launch”

+Eric LeVine with “Things to Know About Opening Your Restaurant”

+ And much, much, more!

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