Entrepreneurial Chef – July 2018

What will you learn from our featured guests? 

+ Michelle Bernstein: Strength From Adversity & Success Through Discipline

+ Dan Churchill: How a Self-Published Cookbook Led to an International Brand

+ Roshara Sanders: “Becoming an Entrepreneur is a Daily Process”

What will you learn from our contributors? 

+ Innovative PR Strategies for Food Entrepreneurs

+ How to Not Kill Your Online Reputation Over a Bad Review

+ The Reasons Why Your Staff is Disengaged

+ How to Improve Your Menu Engineering

+ Telling an Authentic Story Through Smart Content Curation

+ Five Ways to Elevate Your Outdoor Dining

+ How Two Founders Created a Meal Kit Company

+ Much, much, more!

Click Below & Start Your Free Trial

(You won’t regret it)

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