Entrepreneurial Chef – March 2018
What will you learn from our featured guests?
+ Richard Blais: There’s No Simple Path to Success
+ Erica Barrett: A Specialty Food Producer Who Dominated Trade Shows
+ Kaysen & Zimmern: The Quest to Fuel Professional Athletes
+ Tracy Chang: 3 Tenets for Success – Food, Community & Collaborations
+ Jeremy Fall: A Journey From Pop-Ups to Restaurants
What will you learn from our contributors?
+ The Ultimate Legal Question: Can I Protect My Recipes?
+ Standout: Making Use of Current Marketing Trends
+ Hospitality Talk: The Tender Secret & Best Lesson
+ Perceived Enjoyment + Experience = More Money Spent
+ Leveraging Crowdfunding to Launch Dream-Projects
+ Four Reasons Food Trucks Will Continue to Rise in Popularity
+ Much, much, more!